World Vegetarian Congress, Chiang Mai, Friday January 8th 1999
Antioxidants and health
Dr. Maitree Suttajit
9.50-10.30
Vegetarians and Vegetarianism in Japan
Dr.Mitsuru Kakimoto
Vegetarian food, the way to prevent cancer
Dr.Nithat Sirichotiratana
9.50-10.30
Vegetarianism in AIDS
Dr. Damrong Chiewsilp
The Missing Link: A Beginners' Guide to the Benefits of Email and the Internet.
Mr John Davis, IVU Webmaster
Exercise for Health
Mrs.Leena Mogre
9.50-10.30
Exercise, Top Sport and Vegetarianism
Dr Kinjel Suratwala
Indian Vegetarian Foods to Save the World
Drs S Raman and M Hussain
11.50-12.30
Organic Vegetarianism vs Poisonous Chemicals
Mr. Laxmi Narain Modi
Beyond Ahimsa: The Wheel of Compassion and the Global Activist
Ms. Vanessa Clarke
11.50-12.30
Vegetarian Consumer Power
Mr.Francisco Martin
Fresh Fruit Juices and their Benefits for Health
Thai Traditional herbal medicine
Dr.Pennapa Supcharoen
Animal Issues in Asia
Dr. John Wedderburn, et al
14.50 -15.30
The Thai Elephant Hospital
Ms Soraida Salwala
The GUZZLE factor as a Guide to the (still) Perplexed
Dr.Carmel Goldwater
14.50-15.30
Phytochemicals: a Recipe for Disease Prevention
Ms. Karen Gustafson
Voice and Pen
Mr Virendra Arorar
14.50-15.30
Chinese Je Vegetarianism
Ms. Jitra Kohnantakiat
Tofu making
Food for life global
Mr. Paul Turner
16.50-17.30
Vegetarianism and the Universal Force
Mr.Mantak Chia
Stress-free Living
Mr.Chris Drake
16.50-17.30
Nuts and cardiovascular diseases
Dr.Joan Sabate
Small is beautiful : Starting and Developing a Vegetarian Group
Mrs. Katherine Azzopardi,
Ms Tina Fox , et al.
Wheat grass juice for detoxification
- Hits: 1004