In 2 versions:
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For healthcare professionals
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For non-healthcare professionals
Other Languages:
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Portuguese (Português)
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Spanish (Español)
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more will be available soon.
Vegan Food Academy Blog
The Black Vegan Revolution: Empowerment, Heritage, and Health
The Black vegan community has been experiencing a powerful resurgence in recent years, shedding age-old misconceptions and breaking down barriers to empower individuals, build a strong sense of her...
Exploring the Versatility of Jackfruit in Vegan Cuisine
When it comes to vegan cuisine, jackfruit stands out as an incredibly versatile ingredient. Its unique texture and flavor can be used in a variety of dishes, from savory to sweet. In this blog post...
Tofu: The Amazing Superfood That Will Change Your Vegan Diet Forever!
Tofu, the superfood with a rich history of over 2000 years, is widely used in vegan diets as a versatile and nutritious staple. Packed with essential vitamins and minerals, calcium, iron, and prote...
Latest Publications
- The Truth About Iron Deficiency in Vegetarians and Omnivores: A Comprehensive Study
- 48th IVU World Vegan Festival - Mumbai - Ahmedabad
- Free research guide to U.S. vegan history released by The Vegan Museum
- Cartilha Nutrição Vegetariana – Uma Abordagem Dietética do Vegetarianismo para Crianças e Adolescentes
- Vegetarian Nutrition Booklet for Kids and Adolescents
- Department of Fund-raising
- IVU Online Newsletter – October 2022
- Plant-based Tech and New Meat Forum - September 2022 - São Paulo
- IVU’s Booklet on Vegan Nutrition for Kids and Adolescents
- IVU’s Vegan Nutrition Guide for Adults - Supports and e-Book
- Hidden vegan history in non-veg cookbook
- What does an Artificial Intelligence think about Veganism?
- IVU Online Newsletter – May 2022
- Fixing the vegetarian plate: A new guide aims to correct misconceptions and educate the health-care community about the vegetarian diet
- Global hunger is coming: how to help those at risk
- Pandemics - global health and consumer choices
- IVU Report 2021
- Meatless Monday in the City
- Virtual Vegan Conference 2021 - keynote address
- Food Substitutions within each Food Group
- World Vegan Month
- Rediscovering Japan’s Plant Eating Traditions
- IVU Online Library- Bibliography
- CURSO DE ACTUALIZACIÓN PROFESIONAL ALIMENTACIÓN BAZADA EN PLANTAS
- ‘Slaver’ Brazil, leader of beef exports: Vegetarians (8%) and subcultures
- The 48th IVU World Vegan Festival and the Vegan Food Academy
30 min
IVU Supporters
- be a part of the global vegetarian movement
- promote communication and cooperation among veg organisations.
- support the IVU World Vegfest, which we try to hold every year.
Three ways you can help:
- ENCOURAGE ORGANISATIONS YOU WORK WITH TO JOIN IVU.
- DONATE TO IVU
- BECOME A MEMBER, SUPPORTER OR A PATRON
- If your society is a Member or Associate Member of IVU, please display the logo on your main index page, Facebook page, etc. and use it as a link to:
- - mentioning, in your own language, that you are a Member or Associate Member.
The International Vegetarian Union’s Vegan Nutrition Guide for Adults
- For healthcare professionals
- For non-healthcare professionals
Vegetarian Nutrition Booklet A Dietary Approach to Vegetarianism for Kids and Adolescents
The intention of this booklet is present to kids and adolescents a healthy vegan diet
Vegan Nutrition
