Alouda
This Mauritian delicacy is a superlative amalgamation of gelatinous basil seeds, rice vermicelli, jellied agar agar and sugary syrup. It's striking depiction may look intimidating however it’s facile construction will leave you amazed.
35 min
Medium
Simple Tasty Recipes
Method
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Soak the basil seeds in 1 cup of water for 30 minutesthen drain and place to the side
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Cook the rice noodles as per it's instructions and keep to the side
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In 2 tall glasses,start with a layer of crushed ice topped with half of the snow cone syrup, followed by rice noodles, condensed milk, basilseeds, rose syrup, ice cream and finalsyrup.
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Serve immediately
Notes:
Goes Great with
45 min
