Skip to main content


by Thao Le

Vegan Vegetables Rice is a frugal vegetarian dish; the ideal balance of carbs and fiber from vegetables results in a healthy and delectable dish.

On busy days, this vegetarian dish is an excellent addition to your family's meals. With only a few easy steps of cutting and preparing vegetables and the guidance of and Food Blogger Duong Yen Nhi (Accnhi)’s creative recipes, you will have a delectable rice dish ready in no time! This Vegan Vegetables Rice dish is extremely quick and simple to make in the rice cooker but maintains all of the nutrients found in plant foods.

Additionally, you may choose vegetables depending on your preferences to create a dish that suits you. Let’s head to the kitchen and make Vegan Vegetables Rice for your family's dishes!

Total Time
40 mins

Translate this page to your language!

Simple Tasty Recipes

Ingredients for 2 Servings

  • 1
    cup of Rice (about 200 grams)
  • 1
    Tomato (slit diagonally)
  • 1/2
    Carrot (diced)
  • 1/2
    Glutinous Corn (kernels removed)


  • Preparation Time
    10 mins
  • Cooking Time
    30 mins
  • Total Time
    40 mins

Goes Great with


  2. Remove kernels from the cob: Take the end of a spoon and pierce it in between the corn line and remove one of the lines of corn.
  3. Then using your thumb to push the other line of corn in the direction of the line of corn that you have removed. You will see that the corn is coming out very easily.
  4. Tomato: Slit diagonally across the skin like shown.
  6. In a rice cooker, combine 1 cup rice and 350ml of water. Add 1/2 teaspoon salt to enhance the taste. Next, add glutinous corn kernels, carrots, and place the tomato right in the middle of the cooker.
  7. Then, start cooking in the rice cooker. When the rice has finished cooking, the rice cooker automatically switches to 'keep warm' mode (after approx 15 minutes). Allow the rice to stand with the lid closed for 5 minutes before serving.
  8. Finally, combine the tomatoes and rice. Serve with coriander, freshly ground pepper, and toasted sesame seeds on top.


th10 461a

th10 462

th10 463

th10 464

th10 465 and Food Blogger Duong Yen Nhi (Accnhi) have shared the trick to a quick and simple vegetarian meal in just a few simple steps with this Vegan Vegetables Rice recipe. Try cooking rice according to this recipe; it will undoubtedly come in handy for busy family meals! Best of success!

Goes Great with

Cooking Convertion Calculator

Find the recipe you want using our search engine

Download the Vegetarian Nutrition Booklet for Kids and Adolescents