VEGAN SILKEN TOFU SIMMERED SHIITAKE MUSHROOM SAUCE
Nowadays, people choose diets that are healthy, balanced, and nutrient-dense. As a result, vegetarian main course recipes are becoming increasingly popular as a result. To begin with, vegan and vegetarian diets are not only more cost-effective but also healthier since they contain a higher percentage of plant protein obtained from whole and natural foods.
The Vegan Silken Tofu Simmered Shiitake Mushroom Sauce dish from Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) is a nutrient-dense vegetarian meal that is very easy to prepare. Delicious and healthy, this meal features the distinctive flavors of traditional vegetarian food combined with a rich and smooth shiitake mushroom sauce.
This recipe is great for preparing during the upcoming vegetarian days to give your family and loved ones a delicious treat. Prepare this Vegan Silken Tofu Simmered Shiitake Mushroom Sauce in the kitchen with us!
Ingredients for 2 Servings
Time
Goes Great with
Method
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PREPARATION
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Make the Sauce: Combine 5 tablespoons of soy sauce, 2 teaspoons of Hoisin sauce, 2 tablespoons of sesame oil, 1 tablespoon of sugar, and 1/3 of teaspoon salt in a bowl to dissolve the sauce.
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INSTRUCTIONS
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Step 1: Sauté the ingredients
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Heat the oil in a skillet, add the cooking oil, ginger, shallots, scallion whites, and red pepper, and sauté until aromatic. After that, add the shiitake mushrooms and sauté until golden brown.
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Step 2: Simmer the Sauce
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Then, add 150ml filtered water, the prepared sauce, and the silken tofu and continue to simmer until the tofu absorbs the sauce or the sauce thickens.
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Step 3: Finish and serve
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Arrange the dish on a plate and garnish with coriander, scallions, and ground pepper. Enjoy!
Notes:
This Vegan Silken Tofu Simmered Shiitake Mushroom Sauce recipe was created by Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) with the desire that it would become a home staple for everyone in your family.
Making this recipe at home is not only straightforward but it is also packed with nutrients. If served with steaming rice and a plate of boiled or fresh veggies coated in the sauce, this Vegan Silken Tofu Simmered Shiitake Mushroom Sauce is really excellent.
35 mins
