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by Thao Le

If you are a lover of Hanoi cuisine, it is difficult to miss the Vegan Mixed Sesame Rice Crackers, a local delicacy. This is a simple appetizer, but it is oh-so-delicious. It is not an exaggeration to state that it is like a "party in the mouth" when selecting and combining a range of ingredients to create a dish that embodies Hanoi cuisine's distinct characteristics.

Furthermore, with the Vegan Mixed Sesame Rice Crackers dish, this dinner is considerably simpler to make and offers a frugal but delicious taste. Although the Vegan Mixed Sesame Rice Crackers are created from vegetables, they have an irresistible, delicious flavor that no one who has tried them can resist.

Therefore, and Food Blogger Duong Yen Nhi (Accnhi) will share a vegetarian Vegan Mixed Sesame Rice Crackers recipe with you today. Nothing surpasses a crisp, fragrant, and delicious mixed rice cake with sweet-sour tamarind dressing on a hot day. Let us immediately go to the kitchen and make this delicious snack!

Total Time
10 mins

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Simple Tasty Recipes

Ingredients for 2 Servings

  • 100
    grams of Tamarind
  • 400
    ml Boiling Water
  • 3
    tablespoons Sugar
  • 1
    tablespoon Vegetarian Seasoning Powder
  • 1
    tablespoon Chili Sauce


  • Preparation Time
    5 mins
  • Cooking Time
    5 mins
  • Total Time
    10 mins

Goes Great with


  2. Tamarind: To extract the juice from 100 grams of tamarind, soak it in 400ml boiling water for 5 to 10 minutes.
  3. Mushrooms: Shred the oyster mushroom before deep-frying it.
  5. Step 1: Tamarind dressing
  6. Heat a saucepan over high heat, add the garlic and sauté the tamarind juice until fragrant, then add 100ml of filtered water.
  7. Season with 3 tablespoons sugar, 1 tablespoon vegetarian seasoning, and 1 teaspoon chili sauce. Reduce the heat to a low simmer and continue cooking until the tamarind dressign thickens.
  8. Step 2: Toss them well and enjoy
  9. Prepare a large mixing bowl by breaking sesame rice crackers into small pieces and adding the other ingredients, which include deep-fried tofu and pre-fried oyster mushrooms. Drizzle with tamarind sauce and combine everything well.


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A simple yet delectable present with a touch of vegetarian cuisine that has been created to satisfy the tastes of a wide variety of individuals, and Food Blogger Duong Yen Nhi (Accnhi) want to provide you with an unforgettable eating experience while enjoying the Vegan Mixed Sesame Rice Crackers meal.

Goes Great with

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