VEGAN MIXED MUSHROOM SPRING ROLLS

by Thao Le

When it comes to Vietnamese cuisine, spring rolls are no longer a foreign concept. Many foreign diners consider this to be their favorite meal as well. With a delicate yet creative combination of traditional ingredients and dipped in the related fragrant sauce. All of these factors contribute to the appeal of this rustic and familiar meal.

Additionally, there are many variations of spring rolls available nowadays, each with its enticing features. Spring rolls in the vegetarian form often have bright hues as a result of the inclusion of a variety of ingredients such as mushrooms or other vegetables. Vegetarian spring rolls are similar to how to create a cool crisp vegetable salad in flavor and texture; the only difference is in the appearance and the way the ingredients are combined.

With the very appetizing Vegan Mixed Mushroom Spring Rolls recipe below, the mushroom mixture is flavorful and seasoned to taste before being wrapped with veggies and rice paper, which will undoubtedly win you over. And if you are interested in trying a new and frugal vegetarian salad for your family's meal, join Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) in the kitchen!

Total Time
25 mins
Difficulty
Easy

Translate this page to your language!

Simple Tasty Recipes

Ingredients for 2 Servings

  • 3
    Tofu (cut into strips, deep fried)

Time

  • Preparation Time
    15 mins
  • Cooking Time
    10 mins
  • Total Time
    25 mins

Goes Great with

Method

  1. INSTRUCTIONS
  2. Step 1: Make the Mushrooms Mixture
  3. Lemongrass, chilies, and shallots should be ground or minced, then added to oil and sautéed until aromatic.
  4. Stir in the chopped mushrooms and season with 1 teaspoon salt and freshly ground pepper to taste. Finish with a few extra coriander sprigs.
  5. Step 2: Make the rolls and serve them
  6. At this point, just wrap the ingredients listed above with green veggies and you are finished. Enjoy this delectable salad with a vegan dipping sauce!

Notes:

th10 476a

th10 477

th10 478

th10 479

Do you know how to prepare Vegan Mixed Mushroom Spring Rolls following the instructions presented by Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi)? You may also substitute and choose your favorite mushrooms for the fried mushroom mixture. Best of success!


Goes Great with

Cooking Convertion Calculator


Find the recipe you want using our search engine


More Delicious Ideas for You

Nutrition

Download the Vegetarian Nutrition Booklet for Kids and Adolescents

Free

The International Vegetarian Union’s Vegan Nutrition Guide for Adults

Free material, in 2 versions:

  • For healthcare professionals
  • For non-healthcare professionals
Free recipe book
Free

The International Vegetarian Union’s Vegan Nutrition Guide for Adults

Free material, in 2 versions:

  • For healthcare professionals
  • For non-healthcare professionals