Fake Meats (Tofu etc), Main course, Vietnam

VEGAN HERBAL TOFU SOUP

by Thao Le

Vegan Herbal Tofu Soup is a new vegan recipe that Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) would like to share with you today. This meal is very helpful to our health due to the high concentration of nutrients found in Chinese herbs.

With such a unique, creative, and scientific mix, you can be confident that you will get an extremely nutritious and simple-to-make dinner. This Vegan Herbal Tofu Soup is a one-of-a-kind soup, with the unique aroma of Chinese herbs, firm tofu on the surface yet fluffy on the inside, and a flavorful vegetarian broth.

Not only is this a vegetarian meal, but it is also excellent for feeding sick people or children who are malnourished or have rickets. Today, we are going to learn how to make this frugal tofu soup using herbal medicines; it is certain to become a vegetarian meal you will enjoy!

Total Time

20 mins

Difficulty

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Chinese (Traditional)

Simple Tasty Recipes

Ingredients for 2 Servings

1

pack of Chinese Herbs (about 100 grams)
1

block of Silken Tofu (chopped)
8

pieces of Fresh Shiitake Mushrooms

Time

Preparation Time

5 mins
Cooking Time

15 mins
Total Time

20 mins

Goes Great with

Method

PREPARATION
The Herbs: Thoroughly rinse the Chinese herbs that are included in the packet.
INSTRUCTIONS
Step 1: Add the ingredients
Prepare a big pot, add the silken tofu, Chinese herbs packet, and fresh Shiitake mushrooms, and bring to a boil over medium high heat.
Step 2: Cook the herbal soup
Season the soup with a pinch of salt or vegan seasoning powder. Cook over medium heat, stirring occasionally, until the herb liquid seeps into the tofu.
Step 3: Finish and serve
When the soup is approximately halfway done, add the bok choy at the end.

Notes:

With the simplest methods presented by Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) for making Vegan Herbal Tofu Soup, you now have a new and extremely nutritious vegetarian meal. A soup this nutritious, delicious, and frugal should not be missed!

If you can handle the taste of Chinese herbs, this Vegan Herbal Tofu Soup will be very delightful. You may enhance the flavor with a pinch of coriander, as well as lotus seeds or other mushrooms.

Goes Great with