Tofu has long been a favorite of housewives since it's inexpensive, readily available, and flexible enough to be used in a plethora of delicious recipes. The variation of tofu dishes available in vegetarian cuisine has to include braised tofu with mushrooms, deep-fried tofu, and so on.
Nevertheless, to revitalize your family's meals today, Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) would like to recommend Vegan Fried Tofu with Salt and Pepper served with Turmeric Rice. This is a popular vegetarian dish because the salty-spicy flavor of salt and pepper coats each piece of fried tofu, creating an appealing combination.
You will enjoy this dish even more because the color of the salt and pepper is appealing to the eye as well as the palate. This is a mouthwatering meal, but what are the ingredients and how do you make it? For a better understanding, follow the steps described in the recipes that follow.
When served with turmeric rice, Vegan Fried Tofu with Salt and Pepper is a delicious dish that will leave you feeling satisfied and delighted. You will be nicely impressed by the delicious taste of turmeric rice when you try it with this Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi)’s recipe.
Free material, in 2 versions:
Free material, in 2 versions: