VEGAN FRIED OYSTER MUSHROOMS WITH SESAME

by Thao Le

Mushrooms have long been a familiar ingredient in many vegetarian dishes. The natural sweetness and suppleness of the mushrooms add to the deliciousness of the food. Besides, mushrooms also provide many good nutrients for the body.

Today, Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) will introduce you to a dish with the main ingredient is the oyster mushroom, this is the Vegan Fried Oyster Mushrooms with Sesame. The combination of the crispiness of fried mushrooms and the aroma of sesame will not disappoint you.

Do not hesitate any longer but come to the kitchen with us to make this simple but equally delicious dish.

Total Time

30 mins

Difficulty

Easy

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Chinese (Traditional)

Simple Tasty Recipes

Ingredients for 1 Servings

150

grams Oyster mushrooms
100

grams Breadcrumbs
100

grams Sesame seeds (without bark)
100

milliliters Water

Time

Preparation Time

10 mins
Cooking Time

20 mins
Total Time

30 mins

Goes Great with

VEGAN SEAWEED VERMICELLI SOUP

VEGAN VEGGIE PASTA WITH NUTS

GREEN BEANS WITH VEGAN MUSHROOM SAUCE

VEGAN MUSHROOM CURRY

VEGAN TOMATO NOODLES

Method

PREPAIRATION
Cut off the base of oyster mushrooms and soak in the salty water.
Wash mushrooms with cold water and let dry.
INSTRUCTIONS
Step 1: Repairing the breadcrumbs mixture
Combine 100 grams of breadcrumbs, a little bit of salt, and 100 milliliters of water in the bowl. Stir until the mixture thickens and blend.
Spread out the sesame seeds on the plate.
Step 2: Frying the mushrooms
Take an oyster mushroom and dip it into the breadcrumbs mixture. And then roll it in the sesame dish, making sure the sesame seeds cover all the mushroom surfaces. Repeat this process until the last one.
Heat vegetable oil in a pan with medium heat. Deep fry the mushrooms in the oil and flip the other side until golden brown.
Step 3: Finishing
Take the mushrooms out of the pan, put them on the oil-absorbing paper.
Serve the fried mushrooms with chili sauce when they are still hot.
And the Vegan Fried Oyster Mushrooms with Sesame is ready to eat.

Notes:

The Vegan Fried Oyster Mushrooms with Sesame is a wonderful choice for the side dish in your daily meals. It can become snacks for your family, especially kids who do not want to eat mushrooms, both crispy and delicious.

This recipe is the collaboration of Food Blogger Duong Yen Nhi (Accnhi) and Anchay.vn. We hope you enjoy it. Do not forget to follow us on Anchay.vn website to update more vegetarian recipes to make for your daily meals.

Goes Great with