Desserts with nuts and fruits are no longer strange to everyone. In addition, these dishes bring eye-catching colors, are delicious, and are also better for health, especially cakes that do not use sugar and eggs in processing.
Today, Anchay.vn and Food Blogger Duong Yen Nhi (Accnhi) will suggest you a cake that does not use sugar and eggs, nor does it use processed flour, but instead uses oat, bananas, and soymilk to make the cake batter.
Without making you wait any longer, the cake we present today is the Vegan Fried Banana, Oat Cake. What are you waiting for, do not go to the kitchen to do it right away.
The Vegan Fried Banana, Oat Cake is a cake recipe without having egg and flour but uses banana, oat, and soymilk instead. This cake can suit everyone, especially those who are interested in healthy cake. And this recipe is the collaboration between Food Blogger Duong Yen Nhi (Accnhi) and Anchay.vn.
We hope you enjoy this healthy cake and make it at home. If you want to know more about healthy cake recipes and vegetarian dishes, you should check out Anchay.vn website.
The intention of this booklet is present to kids and adolescents a healthy vegan diet