Soy Sauce Soup (Jiàngyóu Tang)

by Shara Ng

The recipe is provided by Dr House

It is a nice easy daily soup for chinese meals from Florence Lin's Chinese cookbook (酱油清汤)

Total Time
5 minutes
Difficulty

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Ingredients for 1 Servings

  • 2 tablespoons
    Braggs liquid aminos or soy sauce
  • 1 teaspoon
    Dark sesame oil
  • 1/2 teaspoon
    Minced scallion or onion
  • 1 pinch
    msg
  • 1 cup
    Boiling water

Time

  • Preparation Time
  • Cooking Time
  • Total Time
    5 minutes

Goes Great with

Method

  1. In soup bowl add soy sauce, oil scallion and MSG.
  2. Add the boiling water.

Notes:

Note: you may add other ingredients as you desire.
Examples are: Cooked Wontons, chopped or shredded vegetables.

Goes Great with

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Nutrition

Free

The International Vegetarian Union’s Vegan Nutrition Guide for Adults

Free material, in 2 versions:

  • For healthcare professionals
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Free recipe book
Free

The International Vegetarian Union’s Vegan Nutrition Guide for Adults

Free material, in 2 versions:

  • For healthcare professionals
  • For non-healthcare professionals