Cold Shredded Cucumber with Green Bean Sprout
30 minutes
Easy
Simple Tasty Recipes
Ingredients for 2 Servings
Time
Goes Great with
Method
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Peel cucumber and make pattern on surface.
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Remove seeds. Rinse and wipe dry. Shred. Marinate with 1/2 tsp fine salt until tender.
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Squeeze away excessive water.
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Rinse green bean sprouts and then blanch in water with pinch of salt and oil.
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Take out and drain.
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In bowl blend green bean sprouts, shredded cucumber, carrot and seasonings.
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Stir. Pour on plate and serve.
Notes:
Goes Great with
15 mins
