Brazillian Lemonade
by ASA KAUR NARINDER
A piquant thirst quencher, limonada proves to be a smooth remedy for desiccation. The contrasting tones in this Brazilian beverage are immaculate, each sip is an encapsulation of summer sojourn vibes.
Total Time
15 min
Difficulty
Easy

Simple Tasty Recipes
Ingredients for 4 Servings
-
3Limes
-
5 Cupswater
-
¼ Canvegan condensed milk
-
2 CupsIce
Time
-
Preparation Time15 min
-
Cooking Timezero
-
Total Time15 min
Goes Great with
Method
-
Wash the limes and cut them into wedges
-
Place the water and lime wedges in a high speed blender and blitz for a few seconds
-
Strain the mixture through a fine meshed sieve
-
Place the lemonade back in the blender, this time adding the condensed milk and ice
-
Blend until well combined
-
Serve the lemonade immediately
Notes:
Best to serve and consume immediately, the lemonade will get bitter overnight.
pdf
Download the e-book Around the world in 18 drinks
(25.02 MB)
ASA KAUR NARINDER
Goes Great with