---
title: "Alino Spice for Chilean Recipes - IVU - International Vegetarian Union"
description: "Make your own authentic Alino spice blend for Chilean recipes with this easy mix of eight dried herbs including oregano, mint, and lemon balm."
url: "https://ivu.org/vegan-recipes-around-the-world/vegan-food-academy/front-page/item/alino-spice-for-chilean-recipes.html"
date: "2026-11-05T23:50:06+00:00"
language: "en-GB"
---

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#  Alino Spice for Chilean Recipes

by Valentina Silva

Alino spice is a traditional Chilean herb blend that brings vibrant, aromatic flavors to a variety of dishes. This simple mix combines eight dried herbs, including oregano, mint, and lemon balm, creating a versatile pantry staple that is perfect for seasoning.

 ![](https://ivu.org/images/yootheme/icon-clock-large.svg)

Total Time

5 mins

 ![](https://ivu.org/images/yootheme/icon-difficulty-easy.svg)

Difficulty

Easy

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 ![](https://ivu.org/media/yootheme/cache/51/recipes-hero-51307741.png)

Simple Tasty Recipes

##  Ingredients for 20 Servings

- 1 tablespoon

    dried thyme
- 1 tablespoon

    dried rosemary
- 1 tablespoon

    dried oregano
- 1 tablespoon

    dried sage
- 1 tablespoon

    dried mint
- 1 tablespoon

    dried lemon balm leaves
- 1 tablespoon

    dried marjoram
- 1 tablespoon

    dried tarragon

##  Time

- Preparation Time

    5 mins
- Cooking Time

    0 mins
- Total Time

    5 mins

##  Goes Great with

 [ ![](https://ivu.org/media/yootheme/cache/f6/lemon-and-garlic-potato-salad-1775493420-f6bfc06e.jpg)

### Lemon and Garlic Potato Salad

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rice

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### VEGAN MIDNIGHT RICE

rice

 ](https://ivu.org/vegan-recipes-around-the-world/vegan-food-academy/front-page/item/vegan-midnight-rice.html)

##  Method

1. Mix and crush all the dried herbs together.
2. Store the spice blend in an airtight container.

### Notes:

Note from the original contributor: Hola! This recipe comes from recipes.wuzzle.org. Adios, amigos.

**Serving info:** Total recipe: 22g / 120ml · Yields 20 portions · Portion size: 1.1g / 6ml

| Nutrient | Per 100g | Per Portion | % Daily Value |
|---|---|---|---|
| Energy (kcal) | 270 | 3 | 0% |
| Carbohydrates (g) | 60.0 | 0.7 | 0% |
| ↳ of which sugars (g) | 2.0 | 0.0 | 0% |
| Dietary fiber (g) | 40.0 | 0.4 | 1% |
| Protein (g) | 9.0 | 0.1 | 0% |
| Total fat (g) | 6.0 | 0.1 | 0% |
| ↳ Saturated (g) | 2.0 | 0.0 | 0% |
| ↳ Monounsaturated (g) | 1.0 | 0.0 | - |
| ↳ Polyunsaturated (g) | 3.0 | 0.0 | - |
| ↳ Trans (g) | 0.0 | 0.0 | - |
| Sodium (mg) | 30.0 | 0.3 | 0% |
| Calcium (mg) | 1500.0 | 16.5 | 1% |
| Iron (mg) | 40.0 | 0.4 | 2% |
| Potassium (mg) | 1200.0 | 13.2 | 0% |
| Vitamin C (mg) | 10.0 | 0.1 | 0% |
| Vitamin B12 (µg) | 0.0 | 0.0 | 0% |

### Ingredient data sources

- Dried thyme — 2.7g — Spices, thyme, dried — USDA SR Legacy
- Dried rosemary — 3.3g — Spices, rosemary, dried — USDA SR Legacy
- Dried oregano — 3.0g — Spices, oregano, dried — USDA SR Legacy
- Dried sage — 2.0g — Spices, sage, ground — USDA SR Legacy
- Dried mint — 3.3g — Peppermint, dried — USDA SR Legacy
- Dried lemon balm — 3.0g — Spices, mixed herbs, dried — USDA SR Legacy ⚠
- Dried marjoram — 3.0g — Spices, marjoram, dried — USDA SR Legacy
- Dried tarragon — 1.8g — Spices, tarragon, dried — USDA SR Legacy

⚠ = estimated or sourced outside the listed databases.
% Daily Value based on FDA 2020 Daily Values for adults (2,000 kcal diet).

 Goes Great with

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