International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan Salads and Dressings
Contributed by Vegetarians and Vegans from around the world
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Perky Pea Salad
from Vegetarian Resource Center - Boston, USA

  • 1 can Le Suer Peas drained
  • 1 can shoepeg corn drained
  • 1 can French cut green beans drained
  • 1/2 cup onion finely chopped
  • 1 cup celery finely chopped
  • 1/4 cup green pepper finely chopped
  • 1 jar chopped pimiento
  • 1/2 cup Maple Syrup
  • 1/3 cup oil
  • 1/4 cup vinegar
  • salt and pepper to taste
Mix first seven ingredients together in medium size bowl.
Whisk dressing together in a small bowl.
Add dressing to salad and chill overnight.