International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan Pasta Recipes
Contributed by Vegetarians and Vegans from around the world
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Pasta with Peas and Garbanzos
From jane

  • olive oil
  • 4 cloves garlic
  • 2 small red peppers
  • 1 cup green peas
  • 1 can garbanzo beans
  • 1 15 oz. can or 4 fresh plum tomatoes
  • fresh basil
  • 1 package fresh pasta
Saute sliced garlic and chopped red peppers in olive oil.
At the same time cook peas until just tender (keep them slightly crisp).
Add garbanzos, tomatoes, and basil to the garlic/pepper mixture and add peas.
Serve over pasta cooked al dente.
Easy and wonderful!

Serves: 4. Preparation time: 30 min