International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan Pasta Recipes
Contributed by Vegetarians and Vegans from around the world
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Mushroom and Tomato Sauce with Pasta
from Nikki - Boston, MA, USA

Serves 4

  • lots of thin spaghetti
  • 6 tomatoes
  • 2 10 oz packs sliced fresh mushrooms
  • 3/4 cup white cooking wine
  • 2 garlic cloves
  • lots (3 tablespoons or more) of olive oil
  • fresh basil (optional)
  • parley, oregano, other herbs (optional)
  • salt & pepper to taste
Cook pasta (the right way - add when water and lots of salt is 100% boiling).
Heat oil.
Add garlic and mushrooms.
Cook five minutes.

Add white wine.
Add tomatoes and herbs.
Boil again.
Coat pasta.