International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan TexMex Recipes - Burritos, Fajitas, Tacos, Enchiladas, Salsa/Sauces
Contributed by Vegetarians and Vegans from around the world
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From: Cburye

This veggie mixture can be made to use with the typical fajita spread.

  • 8oz mushrooms
  • 1 onion
  • 1-2 zuchinni
  • nut. yeast
  • margarine/oil
  • juice of 1 lime
  • water
Slice onion and zuchinni into thin strips and coarsely chop the mushrooms.
Over high heat, put in as much oil as your diet allows (no more than about 1/2 tbsp though) and saute onion for about 2-3 minutes and add zuchinni.
Let cook for about 3-5 minutes, adding water if needed so it won't stick.
Add the mushrooms and lime juice and saute for just about 1-2 minutes.
Add about 2 tbsp (more or less to taste) nutritional yeast and water if necessary.
Mix to form a "cheesy" sauce and cook down for about a minute or until desired consistency.