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Recipes Around the World International Vegetarian Union
Vegan Indian Recipes - Chutneys, Relishes and Spices
Contributed by Vegetarians and Vegans from around the world
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Salty Chili Relish
From: Doctor

Nepalese dish used to enhance bland recipes.


  • 4 serrano chilies or jalapeno chiles, seeds intact
  • 2 peeled garlic cloves
  • 1/2 teaspoon kosher salt

Roast the garlic with its skin on and then peel it.

Roast the peppers also if desired. You may also add fresh ginger or cilantro if desired. Add these to taste.

In a food processor grind all the ingredients with water to a pulp.

Add more kosher salt for authenticity.