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Cabbage w/ Cinnamon & Coconut
From: Trudel - B.C, Canada

Simply Vegan:
Quick Vegetarian Meals
by Debra Wasserman
- [buy US]
- [buy UK]

This is a quick and easy recipe I got from Simply Vegan, a must have cook book for nutritious and fast meals.

  • 1 small head cabbage, chopped
  • 1 1/2 Tbsp olive oil
  • 1 cup rasins
  • 1/3 cup shredded unsweetened coconut
  • 1 tsp cinnamon

Heat ingredients over medium - high heat in coverd pan or skillet. Stir occassionally for about 12 minutes or until cabbage is tender.