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Vegan Central & Eastern European Recipes
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German Tomato Salad 2
From: Mille

1 pound

  • 1 lb fresh tomato
  • 1 sweet onion, thinly sliced
  • minced garlic
  • parsley, to taste
  • salt and pepper, to taste
  • extra virgin olive oil
  • white wine vinegar

Slice the tomatoes, add some sliced onions and put it in an oil/vinegar sauce.

Add some garlic, parsley, salt and pepper.

Serve chilled.