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Spinach and Potato Bake

Recipe by Claudia and Mauricio Passer, presented at the Club on 7 February 2007. Serves 10.

Mix all ingredients together and bake at 180°C for 25–30 minutes.

The HLSC website is hosted by the International Vegetarian Union. For more vegan recipes, see the IVU Recipe Collection.

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Oxford Healthy Living Supper Club - http://www.ivu.org/hlsc/
This page added 19 April 2007 - comments and questions to Kake L Pugh (kake@earth.li).