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Nut Burgers

Recipe by Clemency Mitchell, presented at the Club on 1 July 1998.

Process the onion, celery, Marmite, herbs and water in a blender until well blended. Add the breadcrumbs and nuts.

Mix well into burgers or patties or pack into a tin or dish for nut roast. Fry the burgers or bake on a lightly oiled tray. Bake the roast in the oven, or use it as a pie filling.

If you make the mixture slightly moister and cook it in the microwave, it makes a very good paté.

The HLSC website is hosted by the International Vegetarian Union. For more vegan recipes, see the IVU Recipe Collection.

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Oxford Healthy Living Supper Club - http://www.ivu.org/hlsc/
This page added 3 Jul 1998 (last altered 29 Mar 2001) - comments and questions to Kake L Pugh (kake@earth.li).