International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan Salads and Dressings
Contributed by Vegetarians and Vegans from around the world
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Tomato Salad
From: Karen C. Greenlee

Serving Size: 4

  • 4 tomatoes -- chopped
  • 1 cup corn kernels
  • 2 green onions -- chopped
  • 2 tablespoons fresh basil -- chopped
  • 1 tablespoon dried parsley
  • 2 tablespoons balsamic vinegar
  • salt & pepper -- to taste
  • 1/2 teaspoon sweet mustard
Mix all ingredients together and let marinate 20 mins. at room temperature.

NOTES : Good with grilled entrees or as a light meal with garlic bread.