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Recipes Around the World International Vegetarian Union
Vegan Pasta Recipes
Contributed by Vegetarians and Vegans from around the world
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Broccoli, Peppers and Pasta
from: Melanie Burtis

 


Fit for Life by Harvey and Marilyn Diamond
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This was adapted from Marilyn Diamond's Fit For Life cookbook
  • 1 bunch broccoli (chopped, I use some stems, too)
  • 1 red pepper (sliced)
  • 1 yellow pepper (if it's in season and cheap) (sliced)
  • 1 orange pepper (sliced)
  • 1-2 carrots
  • 1/2 cup sesame seeds
Steam all veggies.
Boil pasta.
Drain both, mix together in large bowl, with sesame seeds, with olive oil, black pepper and rock salt to taste.
Sometimes I also add a few drops of sesame oil and hot chili oil.