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Recipes Around the World International Vegetarian Union
Vegan TexMex Recipes - Burritos, Fajitas, Tacos, Enchiladas, Salsa/Sauces
Contributed by Vegetarians and Vegans from around the world
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Quezadillas de Papa Freidas
From: Yvonne Ruiz, Cicero, Illinois, USA

Mexican Recipe
cooking time: less than 30 min.

  • oil
  • mashed potatoes
  • cooked tortillas
  • salt

  • salsa (optinal)
  • 2 red tomatoes
  • as many red chili peppers as you want. ( the more, the spicier)
  • 2 to 3 tablenspoons of salt
  • 1 clove of garlic
  • 1 cup of cilantro


quezadillas:
add salt to the mashed potaoes to taste
make a quezadilla out of the mashed potatoes ( put some mashed potatoes in the tortilla and fold it in half)
fry it in a low heat until its golden crusty
after done spread some salsa in it if disired.

salsa:
boil the tomatoes and red chili peppers in a pot together for 5 to 7 min.
put all the ingredients in the blender, and blend it for less than 3 min.

Closing comments: Its easy to make and really good!