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Recipes Around the World International Vegetarian Union
Vegan Indian Recipes - Bread, Rice and Sauces
Contributed by Vegetarians and Vegans from around the world
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Rice Curry
From: Ken - Michigan, USA

I got this recipe from a Maltese friend. It serves 4-6. It takes 1.5 hours to make. Serve with a good bread.
  • 1 small onion, chopped
  • 2 T. Olive oil
  • black pepper to taste
  • 6oz. Tomato Paste
  • 2 cloves garlic
  • 1 T. Curry Powder
  • 15oz. tomato sauce
  • 8oz. canned sweet peas
  • 4-6 servings of cooked rice

Saute the onions and garlic in hot oil until translucent. Add the curry powder and pepper. Add tomato sauce, paste and water. Mix well. Simmer for about one hour, stirring occasionally.

Add peas without liquid. Stir well and simmer another half hour, stirring occasionally.

Prepare rice according to directions on the packet.

Spoon rice onto plate, spoon sauce over the rice.

Adjust amount of garlic and curry to your preferences.