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Recipes Around the World International Vegetarian Union
Vegan Recipes from Australia & New Zealand
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Australian Grapefruit Bowls
From: Pot Scrubber

SERVES 4

  • 2 grapefruits
  • 1 cup orange juice
  • 4 tablespoons dry sherry
  • mint leaf

Cut grapefruit in halves and remove fruit sections with a knife or grapefruit spoon. The pulp only- no skins.

Combine in a covered bowl with all of the other ingrdients and chill at least two hours.

Remove skins from grapefruit halves and use them as a serving bowl.