International Vegetarian Union (IVU)
IVU logo 35th World Vegetarian Congress
'Food for all our futures'

Heriot Watt University, Edinburgh, Scotland
July 8-14, 2002
Hosted by

The Vegetarian Society
of the United Kingdom

Dr. Douglas Graham
Saturday - 9.00am - 10.00am : How your food choices affect the planet
Saturday - 3.00pm - 4.00pm : The dependence of the global ecosystem on human habits.


Dr. Graham, a twenty year raw fooder, is an advisor to world class athletes and trainers from around the globe. He has trained professional and Olympic athletes from many sports, including tennis legend Martina Navratilova, models, actors, physicians, performers and motivated people from all walks of life have also sought his inspiration and guidance as health coach.

Dr. Graham is the best-selling author of The High Energy Diet, Perpetual Health, Nutrition and Athletic Performance and Grain Damage. He has shared his strategies for achieving optimum health with audiences at events sponsored by the American, British and Canadian Natural Hygiene Societies, the North American and the European Vegetarian Societies, the American Vegan Society, EarthSave International, Fitness Professionals U.K., the American Fruitarian Society, and countless others.

Dr. Graham is a founder of and is currently serving his second term as President of Healthful Living International, the only international Natural Hygiene organization. He is also on the Board of Advisors of Voice for a Viable Future, Living Light Films and EarthSave International and teaches the Health Educator program at Hippocrates Institute. His unique vantage point has allowed him to function as a liaison between the various raw food leaders, helping them all to present a more unified front.
A professional speaker since 1980, Dr. Graham seeks to make a point while making a friend. He always congratulates people for what they have achieved and motivates them to strive for more.

 


Doug at the 1996 World Vegetarian Congress in the USA.

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